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Cowboy Fry Bread


Ingredients

1 package yeast
1 tbsp salt
2 Tbsp sugar
1 cup milk
3 1/2-4 cups all purpose flour, sifted
2 eggs
Vegetable oil
Heat the milk over the stove or in the microwave until warm bt not hot. Pour into a large bowl nd add yeast nd sugar. Stir in beaten eggs nd salt, then slowly mix in flour until mixture forms a smooth, elastic dough. Cover with a towel nd allow 2 rise until double in size. Lightly flour work surface nd divide dough into 12 pieces roughly the size of tennis balls, then flatten into discs. Let dough rise again, about 10 minutes.

Heat oil 2 350 degrees in a deep fryer, large pot r skillet. Fry dough discs one or two at a time for three to five minutes, depending on size, turning once. Makes about 12 servings.

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